Tag: Arthur Miller

March 8, 2012  |  No Comments

“Sometimes you are not happy to hear the truth, because it hurts inside,” Georges Perrier, chef of the famous Philadelphia restaurant Le Bec-Fin, told the New York Times upon his retirement. “But I have to accept it.” Perrier retired shortly after a newspaper review skewered the restaurant for a terminal decline in quality.

Impressive, in a … Read More